Join us for the Dining Etiquette & Sales Mastery Luncheon!
Ready to boost your sales skills while enjoying some great food? This in-person event is all about mastering the art of dining etiquette to impress clients and close deals with confidence. Mix, mingle, and learn in a relaxed setting that’s perfect for networking. Don’t miss out on this fun and insightful luncheon experience!
A unique, hands-on professional development experience blending elevated dining etiquette with practical sales and relationship-building skills. Hosted in partnership with Wellings, this intimate luncheon is designed for professionals, leaders, and business owners who want to elevate their executive presence, make stronger impressions, and turn great conversations into meaningful opportunities.
Please note: Lunch is not included in the ticket price. Guests will select and purchase their meal on-site (menu details below). Your ticket helps cover venue costs, service staff gratuities, and workshop materials.
What to Expect
This curated two-part experience combines the best of both worlds:
Part 1: Dining Etiquette (led by Trina Boos, Founder of Boost Academy)
Part 2: Turning Conversations into Opportunities (led by Ami Trivedi, Founder of High Performa)
Over the course of this guided luncheon, you’ll learn how to use business meals as strategic tools, without feeling awkward or overly formal, and how to naturally turn table conversations into future meetings, clients, and referrals.
Lunch Menu (Purchased Separately on the Day)
Appetizer
Dessert
Who This Is For
What You’ll Walk Away With
